Garden Summer Harvest Class with Farmer Mikey

Date: July 19th, 2025 | Time: 11:00 am

Price: $75 per person

RESERVE TICKETS

Join Estate Garden Manager Mikey in the back garden for a comprehensive exploration of proper harvest techniques, crop care, and the art of pruning and processing various garden vegetables. This season offers a unique opportunity for guests to gain a profound understanding of the challenges nature presents throughout the course of the growing season. Following the insightful session, indulge in bubbles and a light, garden-curated lunch. Top off the day by taking home a bag of freshly harvested garden vegetables, gathered moments before by your own hands, ensuring a rewarding and hands-on experience.

This event is perfect for aspiring gardeners of any skill level, as well as anyone interested in how we run our “estate to plate” food program.

Participants should wear close-toed shoes and clothing that can get a little dirty.

• Duration: 2 hours
• Only 10 tickets available.

Club discount applies at checkout. Must be signed in with the email associated with your club account.

We are unable to accommodate dietary restrictions due to the nature of this class.