2019 Pinot Noir Magnum

This Pinot Noir opens with inviting aromas of cherry, hibiscus tea, and a touch of tobacco, creating a complex and enticing bouquet. On the palate, it offers vibrant flavors of pomegranate and red currant, seamlessly intertwined with hints of five-spice that add depth and intrigue. The finish is bright and lively, leaving a subtle spice on the palate that invites another sip.

The 2019 growing season was very favorable for grape growers in Sonoma County. Above-average rains through winter greeted the vines with plenty of soil moisture come springtime. Bud-break occurred right on schedule as the vines came to life in late March. Spring temperatures picked up quickly with an April heatwave and eventually leveled off into a mild summer, allowing for longer hang-times and optimal character development for this vintage of Russian River Valley Pinot Noir.

Bricoleur Vineyard’s Pinot Noir is 100% estate grown and comprised of 5 clones: 115, 777, 459, Swan, and Calera. The winemaking team vinifies each clone separately as desired flavors and ripeness levels are achieved in the vineyard. The fruit is handpicked at night and immediately sorted, destemmed, and cold-soaked for three days once in the cellar. The tank is slowly brought up to temperature and fermentation gets underway during which our crew performs gentle punchdowns in the morning and evening to ensure a healthy ferment. Once complete the free run and press fractions are combined and barreled down into French Oak where it ages sur lie for 14 months

Cherry pie, triple cream brie, moules-frites